Ran: 8 miles. Week two of a mile a day was better. I can feel myself getting stronger each run. It’s not the actual runs that are hard, it’s the process of getting out of bed & onto the road. 

In the process of: refinishing the kitchen chairs. Sanding, staining & recovering new cushions, oh my. 

Fantasizing over: Paris, again. I even looked up photography jobs. Let me dream. 

New Dishes I cooked: homemade gumbo, 8 hour slow cooked brisket & dill tomato baked eggs. Yumm.

Adventures: Taylor & I biked to the Blanton Museum on UT campus. We saw some wonderful paintings and exhibits. I even had the chance to showed off my smarts when we got to the late egyptian / greco-roman statues. Thank you Professor Pizer!